|
Creative Cooking SchoolProfessional Chef Program/ Professional Baking and Pastry ProgramLas Vegas, USA 
Go to School's Website
Creative Cooking School offers a 20 week Professional Chef Program with UNLV and a 20 week Professional Baking and Pastry Program with UNLV. We offer Daytime and Evening classes to fit your schedule. We are located in sunny Las Vegas, one of the top destination locations in the world. Smaller class sizes keep our program hands-on with lots of personal instruction. Our students have the opportunity to intern at some of the best restaurants in the United States. Whether you want to be a sous chef, pastry chef, or own your own restaurant, we have the right program for you. Background Data
Schedule & Fees Our next 20 week Professional Chef Program starts in the fall and the cost is $14,995. That includes your tution, books, uniforms, and knives. Our 20 week Professional Baking and Pastry Program also starts in the fall and the cost is $12,495. That includes your tution, books, uniforms, and baking set. Facilities Our Kitchen is over 2,000 sq ft and has all state of the art facilities. Admission Requirements High school diploma or GED Faculty Our staff are all graduates of culinary schools with years of experience in the industry. Interships & Externships Bellagio Resort and Casino, MGM Resort and Casino, Paris Resort and Casino, Roy's restaurant, Rosemary's restaurant, Diego, Olives, Creative Catering, and many others Special Courses & Features
Regional Culinary Styles
Contact Info
Professional Chef Program/ Professional Baking and Pastry Program |
 |
