Box Hill Institute of TAFE

Centre for Hospitality and Tourism Studies
Melbourne, Australia

School Introduction

Box Hill Institute of TAFE – Centre for Hospitality and Tourism Studies was founded in 1982 and is situated in the eastern suburbs of Melbourne, Australia. Over 25,000 students have been trained at the Institute in hospitality, tourism, cookery and bakery. The centre has trained some of Australia’s best Chefs including Guy Grossi, Curtis Stone, Tobie Puttock and many notable names in Hospitality and Tourism. The institute has 5 training kitchens; an industry based training bakery and a restaurant open to the public. It is registered with the Australian Government to accept international students.

Background Data

Total Enrollment: 400-450
Acceptance Rate: 60-80%%
Degrees/Certificates: Certificate II to Degree Programs

Schedule & Fees

Enrolments are February or July each year
Fees range on whether a student is attending a 6 month Certificate II or 2year Degree program

Facilities

The institute has 5 training kitchens; an industry based training bakery and a restaurant open to the public.

Admission Requirements

Year 10 or beyond high school graduate is required for local students.
International Students have different entry level requirements depending on your passport and country of origin.

Faculty

Award winning teachers have a minimum of 10 years industry experience and 5 years educator experience.

Special Courses & Features

Contact Info

Centre for Hospitality and Tourism Studies
Box Hill Institute of TAFE
Street Address: 465 Elgar Road, Box Hill, Melbourne, Victoria, Australia
Postal Address: Private Bag 2014, Box Hill 3128, Victoria, Australia.

Tel +61 3 9286 9222
Fax +61 3 9286 9438

http://www.bhtafe.edu.au/