Capsicum Culinary Studio
International Professional Chef Qualifications
Head Office: Cape Town
Branches: Boksburg, Cape Town, Durban, Johannesburg, Pretoria, Port Elizabeth


Tel +27 21 531 6602 (CPT), + 27 11 918 2690 (BKS), +27 11 467 1446 (JHB), +27 12 663 1425 (PT), +27 31 263 2924 (DBN), +27 41 365 2606 (PE)
Fax +27 21 531 6640 (CPT), + 27 11 918 5945 (BKS), +27 11 467 8544 (JHB), +27 12 663 3596 (PT), +27 31 263 2918 (DBN), +27 41 365 3167 (PE)

Prue Leith Chefs Academy
262 Rhino Street
Hennopspark Centurion
Pretoria 0157

Tel +27 12 654 5203
Fax +27 12 660 3246

Institute for Hospitality Education (SA)
Diploma in Professional Cookery
Unit 21, Gate 4, Victoria Junction Office Complex,
Prestwich Street, Green Point, Western Cape 8001

Tel +27 21 425 8469
Fax +27 21 425 8468

South African Chefs Training Academy
International Advanced Diploma in Culinary Arts and Food and Beverage Management (24 months)
Shop 1
Lakeside Building A
Heuwel Avenue
Centurion Mall
Centurion
0157

Tel (012) 755 7247
Fax 086 20 7253

Eiss International
Hospitality Management
Port Alfred

Tel 046 604 2200
Fax 046 624 4061

The Fusion Cooking School
10 Royston Road
Westville 3630

Tel 031-262 0621
Fax 031-262 0621

Warwick's Chef School
Kidbrooke Place
Onrust River
Hermanus
7201

Tel +27 (0) 28 3161166
Fax +27 (0) 28 3161166

Infinity Culinary Training
22 Malvern Crescent
Eersterivier, Cape Town
South Africa 7001

Tel 27-83-717-3037, 27-71-424-9170

S.A. School Of Cookery
290 Malherbe Street
Capital Park
Pretoria, 0084

Tel 0123235500
Fax 0123230724

Institute of Culinary Arts
Spier Home Farms
Annandale Road
Lynedoch
Stellenbosch
7600

Tel 021-881 3443
Fax 021-881 3404